Stephan Grill wins the 2011 Paul Ehrlich Prize for Young Researchers

Breakthrough in research on brown fat

Hope for strategies that support weight loss: Researchers from Denmark and Germany have found brown fat’s “off-switch"

How buildings influence the microbiome and thus human health

Previously little-studied effects of modern buildings on microbial colonisation

Diamond dust shines bright in Magnetic Resonance Imaging

Potential alternative to widely used contrast agent gadolinium

Freeze casting - a guide to creating hierarchically structured materials

Diverse applications not only in biomedicine, but also in engineering, from new catalysts to highly porous battery electrodes

Antimicrobial agents of the future

Researchers conducted the first systematic study of CRISPR-based antibiotics in Klebsiella pneumoniae

Traffic noise, a novel risk factor for cardiovascular diseases

According to the WHO, more than 1.6 million healthy years of life are lost every year in Western Europe due to traffic-related noise

Giant Viruses Infect Deadly Parasite

New unusual giant virus discovered in wastewater treatment plant

Tumor cells evade the immune system early on

Newly discovered mechanism could significantly improve cancer immunotherapies

CRISPR/Cas breakthrough

Enhanced “genetic scissors” enable stable insertion of large genes

Bacteria for climate-neutral chemicals of the future

Biotechnological production of a variety of chemical substances possible

AI designs new drugs based on protein structures

“It’s a real breakthrough for drug discovery”: Process ensures right from the start that the molecules can be chemically synthesised

Electrified bacteria: Method developed for faster determination of antibiotic resistance

"The results are available to us after just five to ten hours"

New compound from blessed thistle promotes functional nerve regeneration

Researchers have found a new use for Cnicin

Biotechnologists want to replace petroleum-based substances with a bacterium from bovine stomachs

The cow as climate savior?

The enemy within: How pathogens spread unrecognized in the body

Unique tactic uncovered

Bioluminescence - the natural glow

How glowing molecules can also be used in industry

ChatGPT extracts data for ischaemic stroke almost perfectly

Researchers find hardly any differences between expert and AI in data transfer from thrombectomy

Real-time detection of infectious disease viruses by searching for molecular fingerprinting

POSTECH and UNIST develop breakthrough technology for wide-ranging and ultra-sensitive active nano-spectral sensor, surpassing current limitations

Producing chemicals in an environmentally friendly and energy-saving way: More yield through nanopores

New membrane process increases the efficiency of enzymes - reaction rate significantly improved

Researchers Discover Novel Cell Type that Controls the Formation and Growth of New Blood Vessels

Molecular Code Stimulates Pioneer Cells to Build Blood Vessels in the Body

Common household chemicals pose new threat to brain health

Research shows chemicals in countless household items harm specialized cells in the brain

The mother's protein intake affects the newborn's face

"The findings emphasize the importance of maintaining a well-balanced diet during pregnancy, with particular attention to protein intake"

Unfavourable carbohydrates early in the morning - a potential problem for "owls"

"Larks" and "owls" react differently to carbohydrate-rich meals

Sustainable plastics from agricultural waste

The production of these materials is now being scaled up by the EPFL spin-off, Bloom Biorenewables, in an effort to get them into the market

Memory self-test via smartphone can identify early signs of Alzheimer’s disease

German-US research team and Magdeburg-based start-up have proven that memory problems can be recognised using an app

Innovative treatment helmet from a Basel spin-off promises advances in the treatment of Alzheimer’s

There is a huge market for the treatment of patients with degenerative brain diseases

Microbe of the Year 2023: Bacillus subtilis – for health and technology

Already, Bacillus subtilis is indispensable in many industries, and many more innovations are expected

Gut microbiota and antibiotics: Missing puzzle piece discovered

HIRI scientists identify small RNA that influences the sensitivity of the intestinal pathogen Bacteroides thetaiotaomicron to certain antibiotics

With the Flick of a Switch: Shaping Cells with Light

The therapeutic potential of this research is immense

Music and Genomes: Beethoven’s Genes Put to the Test

What the Exceptional Composer’s DNA Tells Us About Genetics

Highly effective disinfectant made from food production waste

Startup “Waste to Disinfectant” represents Constructor University at the Hult Prize Challenge

How your eye color affects your health

Iris color - a little noticed risk factor

Battery material for the sodium-ion revolution

Sweet success: researchers crack sugarcane’s complex genetic code

Scientists created a highly accurate reference genome for one of the most important modern crops and found a rare example of how genes confer disease resistance in plants

Novel UV Broadband Spectrometer Revolutionises Air Pollutant Analysis

The laser-based technology developed at TU Graz enables the continual real-time analysis of air pollutants and their interaction with other gases and sunlight

Nadja Håkansson appointed Chief Executive Officer of thyssenkrupp Uhde

Milk on ice: Antarctic time capsule of whole milk powder sheds light on the enduring qualities—and evolution—of dairy products past and present

A new Journal of Dairy Science® comparative study demonstrates that the milk powder fueling our ancestors is remarkably similar to the milk powder we enjoy today

Advanced imaging techniques on a semiconductor material reveal ‘surprising’ hidden activity

"This surprising and previously overlooked observation completely changes how we need to view this technology"

Research team develops sodium battery capable of rapid charging in just a few seconds

Breakthrough in overcoming the current limitations of energy storage systems

Asparagus enjoyment - that's what counts

Valuable tips on the white and green heralds of spring

Particle surface properties and their understanding - a trend also among young scientists

Three candidates nominated for the LUM Science Prize YSA in June 2024

Tests confirm quality of purified graphite from used lithium-ion batteries

Important step for the Circular Economy

Green light from the antitrust authorities

Rügenwalder Mühle allows the family holding Pfeifer & Langen to acquire a majority stake

Highest power efficiency achieved in flexible solar cells using new fabrication technique

Smart formulation in food technology

Harnessing infrared spectroscopy for consistent and predictable apple puree quality

New materials discovered for safe, high-performance solid-state lithium-ion batteries

Scientists have discovered a stable and highly conductive lithium-ion conductor for use as solid electrolytes for solid-state lithium-ion batteries

Gustavo Gusto calls the "Ghostbusters"

Atomic-scale semiconductor process technology and clean hydrogen technology join hands

AI predicts the taste and quality of beer

Revolutionizing the beverage industry and making better beer

Novel hydrogel removes microplastics from water

The material has a unique intertwined polymer network that can bind the contaminants and degrade them using UV light irradiation

Do sweeteners increase your appetite?

New reactor could save millions when making ingredients for plastics and rubber from natural gas

With oil production dropping, a process using natural gas is needed to avert a shortage of a workhorse chemical used for automotive parts, cleaning products and more

Take it from the rats: A junk food diet can cause long-term damage to adolescent brains

Rats that were fed a diet chock-full of fat and sugar in their adolescence suffered memory impairment, USC researchers found

Chemists pioneer work to reduce carbon emissions

“My team and I have been hard at work trying to find more sustainable ways to separate, purify and trap ethylene..."

Did you know that parents should be careful with rice cakes?