Oxford Biomedica board changes

ZEISS completes its search for new leadership in the Medical Technology segment

"With Bronwyn Brophy O’Connor, we are pleased to have found a successor who has excelled internationally"

Atrandi Biosciences fills key roles to support global market expansion

Company accelerates global adoption of its capsule-based single-cell platform

Co-founder and CEO of AC Immune to retire after a 23-year

The search for a successor is underway

Extending organ viability with marine biology

French marine biologist selected as finalist for the European Inventor Award 2026

Belén Garijo appointed as Director and Chief Executive Officer of Sanofi

The former Merck President and CEO brings experience transforming a global pharma group

Kai Beckmann to become Merck's new CEO on May 1, 2026

At the 31st Annual General Meeting, Belén Garijo symbolically handed over leadership of the DAX company to her successor after five years

Bioengineering fills new CEO position after Group takeover

With Jiang Pei, the Board of Directors is relying on a Morimatsu Group insider to strengthen the Swiss site in the long term

Anaveon brings in ex-CureVac executive to lead immunology push

Tony Hyman starts as EMBL Director General

Former EMBL group leader returns to lead the organisation’s six sites at a time of change and opportunity in life sciences

VTU Engineering Germany gets new managing director

Dr. Mickael Planasch takes over the management together with Hubert Apfelmaier and is to lead the German business into a new growth phase

The Writing On the Genes and the Tumor’s Power Grid

This year's Paul Ehrlich and Ludwig Darmstaedter Prizes was awarded at Frankfurt's Paulskirche

Roland Fornika elected President of FECCIA

VAA Executive Board takes over leadership of 100,000 chemical and pharmaceutical professionals in Europe

BioNTech co-founders establish new biotech company

Management transition by end of 2026

Alexandra Knauer mit Pittcon Heritage Award ausgezeichnet

Visa problem prevents arrival: KNAUER managing director honored via video

Change of management at abberior instruments

Meiko Fiedler takes over as CEO

Axplora invests millions in lyophilization for ADC manufacturing

CDMO specialist expands ADC capacities in Le Mans and appoints François Houbart as new site manager

Verovaccines Positions for Growth: Management Transition to Accelerate Value Creation

The company is approaching a key regulatory inflection point, with its first vaccine candidate under review by the EMA

Former Merck boss becomes new Sanofi CEO

Sanofi parts ways with CEO Paul Hudson

Change on Endress+Hauser Supervisory Board

Matthias Altendorf leaves Endress+Hauser after nearly four decades

New management at Ruland Engineering & Consulting GmbH

Founders hand over management

Coffee doesn’t just wake you up — it may help protect your body from aging

New research identifies a key biological pathway that could explain how coffee helps protect against aging and chronic disease.

Miltenyi Biotec expands Cologne production site for clinical reagents

Milestone for biotechnology made in Germany: More capacity for cell and gene therapies

Cytospire Therapeutics announces oversubscribed £61 million Series A financing

London-based start-up aims to activate gamma-delta T cells in both the blood and the tumour to fight cancer

Egg consumption is associated with a lower risk of Alzheimer’s Disease

Eating one egg per day for at least five days a week reduces risk of Alzheimer’s by up to 27%

One Molecule, Two Effects: A New Drug Concept to Treat Obesity and Type 2 Diabetes

Low Dose via a “Trojan Horse”

The ‘Ozempic Era’ could shift blame for obesity from individuals to the food industry

How weight-loss injections could reinforce the perception of ultra-processed foods as addictive substances

Ultra-processed foods damage your focus even if you eat healthy

One extra bag of chips a day reduces your ability to focus and raise dementia risk factors regardless of diet quality

No need to pull all-nighters here: this laboratory plans its own experiments

KIWI Biolab at TU Berlin combines robots, analysis devices and AI - and uses them to carry out even complex experiments fully automatically

Could cultured chocolate unlock the next food revolution?

Chocolate from a bioreactor: UC Davis and food-tech start-up California Cultured aim to reinvent cocoa

NanoStruct secures €2.6 million for faster bacterial analysis in food

Nanostructured sensor chips combined with AI are set to replace laboratory tests that take several days

Dietary changes in older people can improve ‘biological age’

An omnivorous diet high in carbohydrates is the most reliable way to lower biological age

From the lab to the next generation of startups

IBT Lower Saxony funds research projects from Göttingen and Braunschweig with almost 2.4 million euros

Festo is cutting approximately 1,300 jobs in Germany

Family-owned company responds to intensifying competition in Asia and geopolitical crises with a global transformation program

New research finds that almost all plant-based meat alternatives contain mycotoxins

Grains, legumes and seeds used in vegan products are particularly prone to mould exposure during cultivation and storage

The olive as a laboratory

A new analytical approach predicts the quality of olive oil before it is extracted

Water splitting catalyst creates hydrogen at low temperatures

Birmingham researchers’ novel way of producing hydrogen fuel has a lower cost than existing methods

Future Foods Lab: Nomad Foods advances two startups to concept development

Swedish clean-label pizza brand For Real! Foods and Spanish functional snack maker Mia Puccia enter the next innovation phase

Common structural analysis of interfacial water is inadequate, according to a new study

Water molecules at the air-water interface characterised layer by layer for the first time

Short circuits in solid-state batteries: the mechanism finally proven

Using cryo-electron microscopy under vacuum, a Max Planck team has resolved a decade-long debate on dendrite-induced cracking

Less hunger, more environmental problems?

Study investigates tradeoffs between human health and sustainability

For the first time, researchers are peering inside record-breaking superconductors

Atomic-level insights into lanthanum superhydrides are expected to enable more energy-efficient technologies in the long term

Green hydrogen from sunlight and water - without electrolyzers and without electricity

Photreon, a spin-off from KIT, is developing a photoreactor panel that enables direct solar hydrogen production

Reduce, remove and modify: Research team "cuts" wheat chromosomes to size

Study paves the way for faster breeding

German plastics recycling on the brink of collapse

Six proposals to save the industry

Un­ternehmens­gruppe Theo Müller is expanding its brand portfolio with Greek-style yoghurts

Hochwald brands Elinas and Lünebest are moving to Müller

Sustainable chemistry: iron replaces precious metals in catalysis

Researchers develop iron(I) source for catalytic reactions - approach aims to make chemical processes more sustainable

IBU-tec is setting up LFP production without Chinese technology

New plant to produce 15,000 tonnes of European battery material, with a significantly lower carbon footprint than Chinese processes

DOMO chemical plant in Leuna saved

"This was a last-minute rescue in a procedure that was unusual in every respect"

Are critical raw materials for EVs less critical than previously thought?

A 15-year analysis identifies four innovation leaps that repeatedly reshaped which raw materials the market relies on

14 million used batteries from electric vehicles by 2040: Who will master the circular economy?

Inventions for battery reuse and recycling increase more than seven-fold in last decade