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Fermentation

Companies Fermentation

Sartorius AG, Germany

The Sartorius Group is a leading international laboratory and process technology provider covering the segments of biotechnology and mechatronics. Founded in 1870, the Goettingen-based company currently employs more than 4,500 persons. The major areas of activity in its biotechnology segment focu more

Vogelbusch Biocommodities GmbH, Austria

VOGELBUSCH Biocommodities specializes in industrial biotechnology and provides engineering services for sugar and starch processors, as well as for the food and beverage industries. We design and implement bioprocess plants based on advanced technology and our tried-and-tested expertise. Headquarte more

Products Fermentation

Maintenance free, variable off-gas analysis for every fermentation

Exchanging the selectable sensor cartridges different measuring tasks can be covered with just one device more

News Fermentation

  • BASF invests in carbon recycling company

    BASF Venture Capital GmbH is to invest in LanzaTech, a biotech company headquartered in Chicago, Illinois, USA. Using special microbes, LanzaTech has developed a technology for gas fermentation that first enables ethanol to be produced from residual gases containing carbon monoxide and hydrogen. By more

  • Inauguration of world’s largest fermentation plant for cultures

    In November a successful collaboration between GEA and long-term customer Chr. Hansen was completed with the inauguration of the world’s largest fermentation plant for bacterial cultures at the customer’s site in Copenhagen, Denmark. Chr. Hansen is a global bioscience company that develops natural s more

  • Next generation solvent contributes to next generation biofuel production from biomass

    The first-generation biofuel, industrialized, ethanol, is produced from foodstuffs like maize, and thus poses great concern about a possible future shortage of food. It is therefore necessary to produce ethanol from non-food biomass like weeds, waste paper, paper cup, etc. (second-generation biofuel more

All news on fermentation

Videos Fermentation

Eve explains Evolva's fermentation

Evolva is a pioneer and global leader in sustainable, fermentation-based approaches to ingredients for health, wellness and nutrition. Evolva’s products include stevia, vanilla, saffron and resveratrol. As well as developing its own proprietary ingredients, Evolva also deploys its technology for ... more

White papers Fermentation

All white papers on fermentation

Infographics Fermentation

The Chemistry of Champagne

With New Year’s Eve upcoming, a large number of people will celebrate by popping open a bottle of champagne. The bubbles in your glass may seem simple enough, but there’s actually a wealth of interesting chemistry behind them – chemistry that’s vital for the perceived taste and aroma of the wine. Th more

Everyday Chemicals

It’s been a little while since the last post in the ‘Everyday Chemicals’ series, but it’s back today, and with a revamped look (which will also be applied out to the previous posts in the series over the next week or so). The latest post looks at acetic acid; this compound is well known for its pres more

The Chemistry of Rum

For the latest in the alcohol chemistry series, we’re looking at a pirate’s favourite spirit: rum. It’s actually hard to describe what constitutes a rum, because there’s not really a fixed definition; different countries have different standards that rums have to meet. Still, despite the differences more

All infographics related to fermentation

Events Fermentation

Webinar
On-Demand

Real-Time Monitoring of Enzyme-Catalyzed Reactions

Enzymes, as biocatalysts, are a suitable, environmentally friendly alternative to heavy metal industrial catalysts. The “Green Chemistry” nature of enzymes as catalysts is based on a number of characteristics. Enzymes are biodegradable and typically produced through fermentation of renewable feedsto

Webinar
On-Demand

CO2 Control for Optimal Growth and Higher Yield in Fermentation

Among the analytical parameters monitored in biopharmaceutical fermentation, dissolved CO2 is probably the least recognized. However, a CO2 control strategy can increase yield by up to 40%. This webinar outlines the effect dissolved CO2 levels have on cell growth and how optimal conditions can be ma

Webinar
On-Demand

Milk Protein Gelation Rheology for Processing and Fermentation

In this webinar, you will learn how rheological measurements are used in these two areas of dairy product characterization.

Publications Fermentation

All publications on fermentation
Definition

ABE fermentation

ABE fermentation ABE Fermentation ABE fermentation is a process that utilizes bacterial fermentation to produce acetone , butanol and ethanol . It was the primary process used to make acetone during World War II . The process is anaerobic ( ... more

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