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Malvern Panalytical technologies are used by scientists and engineers in a wide range of industries and organizations to solve the challenges associated with maximizing productivity, developing better quality products and getting them to market faster. Our mission is to create superior, customer-foc more
BÜCHI Labortechnik is a globally operating privately held company headquartered in Switzerland. Founded 1939 as a glass blowing workshop BÜCHI is offering laboratory equipment, analytical systems and NIR technology. Since 1978 the German BÜCHI Labortechnik GmbH situated in Essen serves its customers more
Anton Paar develops, produces and distributes highly accurate laboratory instruments and process measuring systems, and provides custom-tailored automation and robotic solutions. It is the world leader in the measurement of density, concentration and CO₂ and in the field of rheometry. Anton Paar’s more
Totally redesigned with an impressive list of features and capabilities, MARS 6 was developed to make microwave sample preparation virtually effortless more
The microwave digestion system MARS 6 iWave was developed to make microwave digestion and microwave sample preparation virtually effortless. Advances in ICP and ICP-MS systems demand a microwave digestion system capable of providing fast, complete digestions for lower detection limits in a high-thro more
Energies, Vol. 11, Pages 484: Solid-State Anaerobic Digestion of Dairy Manure from a Sawdust-Bedded Pack Barn: Moisture Responses Energies doi: 10.3390/en11030484 Authors: Eunjong Kim Seunghun Lee Hyeonsoo Jo Jihyeon Jeong Walter Mulbry Shafiqur Rhaman Heekwon Ahn Bedded p more
The bioavailability of food nutrients and microconstituents is recognized as a determinant factor for optimal health status. However, human and animal studies are expensive and limited by the large amount of potential food bioactive compounds. The search for alternatives is very active and raises ma more
The bioavailability of food nutrients and microconstituents is recognized as a determinant factor for optimal health status. However, human and animal studies are expensive and limited by the large amount of potential food bioactive compounds. The search for alternatives is very active and raises ma more
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