Increased yields through better CO2 use in plants
BASF Plant Science and the University of Cologne cooperate in plant biotechnology
09-Jul-2009 -
BASF Plant Science and the Botanical Institute of the University of Cologne announce that they have entered a cooperation in plant biotechnology. Focus is on plant traits that increase the yield of crops like soybeans, rice, and canola and improve their tolerance to adverse environmental ...
agriculture
carbohydrates
carbon dioxide
+7