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Proteins

Companies Proteins

Takara Bio Europe S.A.S., France

Takara Bio Europe is a wholly owned subsidiary of Takara Bio Inc., who develops, manufactures, and distributes a wide range of life science reagents under the Takara™, Clontech®, and Cellartis® brands. Key products include SMART cDNA synthesis kits for a variety of samples and applications, includ more

PeproTech GmbH, Germany

PeproTech is a business unit within the Thermo Fisher Scientific Biosciences Division, specializing in manufacturing high quality cytokine products and providing exceptional service to the global life science and cell therapy markets. Our products include Recombinant Human, Murine and Rat Cytokines more

Proteintech Europe Ltd, United Kingdom

As a company founded by scientists, Proteintech Group recognises the tireless efforts and sacrifices made by researchers to advance scientific discovery. Proteintech aims to match its’ customers’ dedication to research by providing high quality, reliable reagents that contribute to reproducible resu more

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Products Proteins

ÄKTA Protein Purification Systems – Easy to Use Benchtop Systems to Accelerate Daily Routines

Designed for purification of biomolecules, providing speed, performance, and flexibility in research and process development more

Protein Purification Handbooks

The development of generic purification strategies has revolutionized protein purification by offering speed and simplicity at all scales more

Protection for Antibodies and Proteins

Antibody Stabilizer is a stabilizer for long-term storage of proteins or antibodies at 2-8°C more

News Proteins

  • Artificial intelligence enables the design of novel proteins

    Artificial intelligence (AI) has created new possibilities for designing tailor-made proteins to solve everything from medical to ecological problems. A research team at the University of Bayreuth led by Prof. Dr. Birte Höcker has now successfully applied a computer-based natural language processing more

  • Protein could help in early detection of malignant Hodgkin's lymphoma

    Hodgkin's lymphoma is one of the most common forms of lymphatic cancer and is most common in young adults. How this malignant disease of the lymphatic system occurs has not yet been fully clarified. Scientists at the Medical Faculty of the University of Duisburg-Essen (UDE), together with researcher more

  • Evolutionary model predicts partitioning of molecules within cells

    Researchers from the Max Planck Institute for Dynamics and Self-Organization (MPI-DS) in Göttingen, Germany, and Delft University of Technology, the Netherlands, have developed a new theoretical method to study mixtures consisting of many different molecules. They analyzed how the molecules interact more

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Videos Proteins

Protein Purification Handbooks

GE Healthcare’s Life Sciences business offers principles and methodology handbooks covering a wide range of techniques and applications including sample preparation, protein purification, electrophoresis, blotting, and cell culture. Whether you’re a beginner or an expert, our handbooks are a great r more

ÄKTA Protein Purification Systems – Easy to Use Benchtop Systems to Accelerate Daily Routines

ÄKTA™ lab-scale protein purification systems are designed for purification of biomolecules, providing speed, performance, and flexibility in research and process development. ÄKTA systems use intelligent UNICORN™ system control software to combine simplicity with power in protein purification from y more

Expression-Enhanced Fluorescent Proteins Based on Enhanced Green Fluorescent Protein

Authors describe their research on dynamic fluorescent proteins and their use as labels. more

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White papers Proteins

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Webinars Proteins

Infographics Proteins

A Guide to the Different Types of Fat

Fat is an important nutrient in our diets, but there’s a lot of talk of different types of fats, and whether these types are beneficial or harmful to our health. These different fat classifications have their roots in chemistry – and chemistry can also help explain their effects. This graphic takes more

Baking Bread

Though chemistry teachers might have to regularly field questions about the chemistry of ‘Breaking Bad’ these days, baking bread is probably more likely to figure on a list of their recreational activities. Bread-making is a process that seems simple, essentially involving the mixing of just four in more

The Chemistry of Cocktail Foams

Ever wondered about the chemistry behind cocktails? If so, then this mini-series of graphics is for you! As part of the Pint of Science festival taking place in May, I’m running an event at La Raza in Cambridge (UK) looking at how chemistry can be used to make ‘molecular cocktails’. I’ve also create more

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Publications Proteins

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Definition

Protein

Protein , showing coloured alpha helices . This protein was the first to have its structure solved by X-ray crystallography . Proteins are large organic compound s made of amino acid s arranged in a linear chain and joined together by peptide b ... more

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