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Vitamin D

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  • Increased phosphate intake elevates blood pressure in healthy adults

    If more phosphate is consumed with food, blood pressure and pulse rate increase in healthy young adults. These findings were shown by a study led by the University of Basel and published in the Journal of the American Society of Nephrology. They make processed cheese spreadable, prevent coffee from more

  • How a Mediterranean diet could reduce osteoporosis

    Eating a Mediterranean-type diet could reduce bone loss in people with osteoporosis - according to new research from the University of East Anglia. New findings published today show that sticking to a diet rich in fruit, vegetables, nuts, unrefined cereals, olive oil, and fish can reduce hip bone lo more

  • Multi-mechanism approach to treating neonatal hypoxic ischemia

    Hypothermia alone, the current standard of care, neuroprotects roughly 50 percent of newborns with moderate to severe hypoxic ischemia. Therefore, half of all affected newborns are left with developmental, cognitive and motor delays including cerebral palsy following injury. Clearly, newer therapies more

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Vitamin D

Vitamin D (D3) (D2). Note double bond at top center. Vitamin D is a group of fat-soluble prohormones , the two major forms of which are vitamin D2 (or ergocalciferol ) and vitamin D3 (or cholecalciferol ). The term vitamin D also refers to me ... more

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