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15 Newest Publications about the topic quality management

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Unexpected slowdown of US pollutant emission reduction in the past decade [Earth, Atmospheric, and Planetary Sciences]

15-May-2018 | Zhe Jiang; Brian C. McDonald; Helen Worden; John R. Worden; Kazuyuki Miyazaki; Zhen Qu; Daven K. Henze; Dylan B. A. ..., Proceedings of the National Academy of Sciences current issue, 2018

Emissions of nitrogen oxides (NO x ) have a large impact on air quality and climate change as precursors in the formation of ozone and secondary aerosols. We find that NO x emissions have not been decreasing as expected in recent years (2011–2015) when comparing top-down estimates from ...

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Energies, Vol. 11, Pages 1007: Energy Quality Management for a Micro Energy Network Integrated with Renewables in a Tourist Area: A Chinese Case Study

20-Apr-2018 | Lu, Hai ; Yang, Jiaquan ; Alanne, Kari, Energies, 2018

Energies, Vol. 11, Pages 1007: Energy Quality Management for a Micro Energy Network Integrated with Renewables in a Tourist Area: A Chinese Case Study Energies doi: 10.3390/en11041007 Authors: Hai Lu Jiaquan Yang Kari Alanne For a tourist area (TA), energy utilization is mostly ...

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Volatile compounds in hilsa (Tenualosa ilisha, Hamilton) as detected by static headspace gas chromatography and mass spectrometry

13-Feb-2017 | Satabdi Ganguly, Arabinda Mahanty, Tandrima Mitra, Rohan Kumar Raman, Bimal Prasanna Mohanty, Journal of Food Processing and Preservation, 2017

Abstract Tenualosa ilisha (Hilsa) is a commercially important food fish in countries around the Bay of Bengal and enjoys high consumer preference for its unique flavor and culinary properties. Fish flavors, an important factor for consumer acceptance are largely characterized by the volatile ...

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If You Don't Know, Ask! Using Expert Knowledge to Determine What Content Is Needed in an Undergraduate Food Quality Management and Control Course

17-Jan-2017 | Helen S. Joyner, Clinton D. Stevenson, Journal of Food Science Education, 2017

Abstract Quality management and quality control of food products are critical to producing food that is safe to consume and has consistent quality and sensory attributes. The extent to which undergraduate students are equipped with competencies in quality management/control, in theory, has a ...

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Air pollutant emissions inventory of large‐scale production of selected biofuels feedstocks in 2022

23-Nov-2015 | Yimin Zhang, Garvin Heath, Alberta Carpenter, Noah Fisher, Biofuels, Bioproducts and Biorefining, 2015

Abstract For climate protection and energy security reasons, biofuels are proposed to replace a significant fraction of fossil transportation fuel. Recognition of differences in production pathways between biofuels and fossil fuels has motivated an emerging literature that considers air ...

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SMS‐CQ: A Quality and Safety Traceability System for Aquatic Products in Cold‐Chain Integrated WSN and QR Code

21-Sep-2015 | Xinqing Xiao, Zetian Fu, Yongjun Zhang, Zhaohui Peng, Xiaoshuan Zhang, Journal of Food Process Engineering, 2015

Abstract As one of the widely consumed foods, aquatic products are prone to spoilage and deteriorate in the cold chain. It is very important and necessary to trace and track the aquatic products' quality and safety in the cold chain. This paper aims to develop a quality and safety ...

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chipPCR: an R package to pre-process raw data of amplification curves

01-Sep-2015 | Stefan Rödiger; Michał Burdukiewicz; Peter Schierack, Bioinformatics, 2015

Motivation: Both the quantitative real-time polymerase chain reaction (qPCR) and quantitative isothermal amplification (qIA) are standard methods for nucleic acid quantification. Numerous real-time read-out technologies have been developed. Despite the continuous interest in amplification-based ...

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Flow cytometry quality requirements for monitoring of minimal disease in plasma cell myeloma

23-Jul-2015 | Teri A Oldaker, Paul K Wallace, David Barnett, Cytometry Part B: Clinical Cytometry, 2015

Abstract Current therapeutic approaches for plasma cell myeloma (PCM) attain an overall survival of more than six years for the majority of newly diagnosed patients. However, PFS and OS are the only accepted FDA clinical endpoints for demonstrating drug efficacy before they can be become ...

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The Quality Management Group Oral Session

01-Mar-2015 | Bone Marrow Transplantation, 2015

The Quality Management Group Oral Session Bone Marrow Transplantation 50, S541 (March 2015). doi:10.1038/bmt.2015.34

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The Quality Management Group Poster Session

01-Mar-2015 | Bone Marrow Transplantation, 2015

The Quality Management Group Poster Session Bone Marrow Transplantation 50, S544 (March 2015). doi:10.1038/bmt.2015.35

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