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Carvonic acid

Carvonic acid or α-methylene-4-methyl-5-oxo-3-cyclohexene-1-acetic acid is a terpenoid, formed by metabolism of carvone in humans.[1]

References

  1. ^  Engel, W. J. Agric. Food Chem., 2001, 49 (8), 4069-4075.
 
This article is licensed under the GNU Free Documentation License. It uses material from the Wikipedia article "Carvonic_acid". A list of authors is available in Wikipedia.
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