Closer connection to nature may affect child's health via breastmilk
Green environments in residential areas impact the composition of sugar molecules in breastmilk
20-Jan-2023 -
A new study conducted at the University of Turku, Finland, examined the association between the residential green environment and the individual oligosaccharide profile in the mother’s breastmilk. Oligosaccharides are sugar molecules that are the most common component in breastmilk after lactose ...
allergies
breastfeeding
breastmilk
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